The Musings Of An Opinionated Sod [Help Me Grow!]


Create Up To A Standard, Not Down To A Price-Point.

So Kevin Chesters recently posted some work from the far distant past.

It was work that I adored at the time and even now, I feel is one of the best pieces of communication ever made.

EVER. MADE.

But it’s not NIKE. Or Apple. Or anything approaching ‘cultural cool’ … it’s for a supermarket.

Oh, but wait … there’s more.

Because it’s not a brand ad – though it does a ton for the brand – it’s a retail ad.

But instead of starbursts and shelf wobblers … it’s a masterclass in craft and smarts. Where the majestic charm and wry humour not only treats the audience with intelligence, but communicates price in a way you see value both in the product and the company selling it.

Regardless of the item.

Regardless of the audience ‘segment’.

Regardless of whether it’s selling food or their loyalty scheme.

It’s incredible and what’s more … it’s from the early 2000’s.

I think.

But despite being almost 20 years old, it’s still one of the best examples of a brand that knows who they are, knows who their audience is and knows the relationship they would like to have with their audience.

More than that, they know the problem they’re solving.

Not just in a general sense … but in terms of the potential barrier for each item.

In a world of wish-standard Nike knockoffs, this is an example of advertising not just communicating, but undeniably contributing to the growth, value and reputation of the company it represents.

When it wants to be – and when it’s allowed to be – this industry can be outstanding.

While we can’t control the standards other parties may demand, we can control what ours are.

Of course, in these ‘procurement-led times’ you could say ‘you get what you pay for’.

And I get that.

But watching the value and standards of what we do fall down a drain doesn’t seem a particularly good business approach.

Which is why I find myself repeating what an old boss of mine used to say to me.

“What happens next is up to us”.

He’s never been more right.

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It’s Not What You Do, It’s How You Do It That Reveals Who You Really Are …

In the UK there was an adult comic called Viz.

It was filthy, hilarious and – for a long time – very successful.

And while they had many ‘star’ characters … from Sid the Sexist to errrrm, The Fat Slags … my favourite part of the magazine were the publishing company details.

Tucked at the bottom of a page, in extra small font, were a list of the people behind the magazine. Most people wouldn’t even see it, let alone read it … but if you did, you found magic in that small print.

Mischief. Personality. Information.

Nothing told you how much this was a labour of love for the people behind the magazine than their dedication to instilling their personality into every nook and cranny they could find … whether people would see it or not.

Brilliant stuff.

I say this because I saw a label a friend had put on a product they were selling at their shop.

Ai Ming was a planner in my team at Wieden+Kennedy.

She was very good … but decided one day, it was time for a change and so she went back to Singapore to open a Cheese Shop.

I know … sounds a bit random … but wait, it get’s better.

You see Ai Ming had an idea.

A way to combine her love of cheese and travel and be paid for it.

So she started The Cheese Ark … a cheese shop in Singapore, dedicated to selling cheeses from small, independent makers across Europe.

Oh but that’s nowhere near the end of the story …

So when she left Wieden – and before she returned to Singapore – Ai Ming went to work on a small farm in Italy for a few months. [I think]

While there, she discovered how amazing cheese tasted when it was made by people who loved and nurtured their product.

To her, it was a whole new world of taste and made every other cheese she had tried, feel unworthy of being labelled as such.

But she also learned something else …

You see she discovered many of these small, independent cheese makers were in danger of going under, because they didn’t have a way to compete with the big boys.

Said another way … this incredible tasting cheese could become obsolete.

So rather be sad, she decided to do something about it.

Enter The Cheese Ark … a shop that only sells cheese that originates from these small independent farms. A shop that is one of the only places in the World where you can get your hands on this incredible produce. A shop that charges enormous amounts of money to own a piece of their incredible cheese … not simply so you can have your taste buds tingled in ways you could never imagine … not simply because it allows you to show off to your friends about your good taste and status … not simply because it pays for Ai Ming’s travel, shop, employees and profit … but because by buying so much from each of these small farms across Europe, she can ensure that these small, independent cheese farms not only survive, but thrive.

Hence it’s called ‘The Cheese Ark’ … because its literally saving the lives of cheese.

How fucking incredible is that?

But Ai Ming is not just a creative business thinker, she’s full of personality and passion … which leads me to the point of this post.

You see I recently saw something that reminded me of those Viz publishing details I loved.

Something that communicated more than just the necessary details.

It was this …

How good is that?

I bloody love it.

A notice on a packet of cheese that’s more interesting, engaging, compelling and charming than 99% of ads – or any marketing material – out there.

Sure, not many people will see it.

Most may actively choose to ignore it.

But for those who do, they’re not just rewarded with the thrill of discovering something as enjoyable as the product inside it, they know they’re dealing with someone who really cares about what they do.

And they do. Because what Ai Ming has created is the Noah’s Ark of Cheese.

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The Bank That Does You Credit. Within Office Hours Only …

This has been a week of big posts. And tomorrow is going to be mega-big … as I’m going to be away for a couple of weeks and given there’ll be no posts, I have a lot of stuff I need to bang on about before I get on that plane.

I know … I know … the thought of that fills you with dread [me too, to be honest] so to make us all feel ready for that nightmare situation, I thought I’d write something a bit smaller … a bit lighter. Albeit it revolves around identify theft. Specifically mine.

You see a few weeks ago, I received this:

It was real.

Apparently someone had got hold of my NZ Credit Card details and was attempting to buy stuff with it in the US. Specifically DoorDash food.

Personally, if someone is going to steal credit card info, you’d think they’d spend your cash on something massive and ridiculous … and certainly not something where you can easily trace where they are by simply following where their food is being delivered. I’m almost insulted to be honest. I remember the good, ol’ days where my credit cards were used to buy computers at Apple in NY and – best of all – tickets for the Orient Express.

But I digress … because in this situation, the bank noticed straight away and shut any spend down before they could go to extravagant.

So far, so good.

Understandably they wanted me to call them to confirm information … so I was just about to dial when I noticed their fraud departments ‘opening hours’.

I must admit, my first reaction was that it felt a bit strange.

Surely a fraud department would be open 24/7? Ready to respond.

But no.

Worse, as all this happened at 9:30pm on a Friday evening, I was in financial no-mans-land.

To be fair, when I called them the next morning, they were very helpful – but then they informed me that my card was now blocked forever and it would take approx 5 working days to get sent a new one.

Five days.

And just as I was about to plead with them to speed it up, I suddenly realised that this meant I wouldn’t be able to buy any more wifi/gadget trash off instagram. Given in the previous week, I’d purchased an ‘ink stamp’ of my cat, a wi-fi/automated Rubik’s cube and 500 stickers of Nottingham Forest … this was an act of mercy.

Which leads me to this.

Banks have a bad reputation.

A lot of it is entirely justified.

But sometimes – just sometimes – you feel they’re actually being proactive and it feels shocking. Good shocking … but still shocking. Maybe they should try it more often, they may be amazed what it does for their reputation and loyalty.

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The Older I Get, The More I Get This Film …

There’s no more to really be said is there.

But if you haven’t watched Falling Down … then I really encourage you to. It’s brilliant. Except for the fact it feels like a representation of how we are made to feel as we witness the slow deterioration into corporate mediocrity and self-interest behaviours.

Ahem.

OK, I get that’s pretty heavy. Especially for a Friday … so let’s leave on a bit of a positive.

As tomorrow is April 1st, there will be no blog post. That is not the positive by the way.

Because of that, I thought I’d leave you with the 2 best ones I ever wrote. Given how old this blog is, that is pitifully low even by my standards … but these worked because both were picked up and talked about by various people in the industry as fact. Which, as I am sure you can imagine, filled me with absolute mischievous glee.

With that, enjoy Method Planning and the Power of Poetry.

Have a great weekend.

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There’s Chaos And There’s What The Hell Are You Thinking …
December 6, 2021, 8:00 am
Filed under: A Bit Of Inspiration, Attitude & Aptitude, Customer Service, Experience

As many of you know, I am a big believer in chaos.

Hell, I even did a talk about it with the brilliant Martin Weigel at Cannes.

But the chaos we were talking about wasn’t random stupidity.

An exercise in self destruction.

No, in our version of chaos, there is method to the madness … an attempt to make something more powerful than it would be otherwise. Something that resonates deeply with the audience we’re talking to rather than some superficial, passive relevance.

Basically, it is the opposite of this …

What the absolute fuck?

This was in a lift in Taipei years ago.

I remember walking in and thinking I was in an episode of Punked.

It took me 10 minutes and a severe headache to work out how to get to my floor. And then, that night, I was woken up by my room swinging side-to-side as we were having an earthquake.

I swear the reason I didn’t seek safety on the streets below was because the idea of getting back in that lift was too much for me to deal with.

I didn’t take the photo above … sadly, I lost my phone at the time, which meant I lost the image. But a friend recently sent me theirs, as a reminder of an experience even Tim Burton couldn’t conjure up.

I still wonder what the hell they were thinking.

And why they allowed it to stay that way for a while.

But regardless what it the reason, it ensures that however bad this week is for you, it’s not going to be as messed up or headache inducing as this.

You’re welcome.